Own a Tony Roma's Franchise in
New York, New York
Tony Roma's is expanding in New York, New York with a model built for success.
Why Choose Tony Roma's?
What to know about Tony Roma's franchise? Tony Roma's is a casual dining chain restaurant that specializes in ribs and another American cuisine. The menu also includes steaks, seafood, and chicken dishes. Tony Roma's was founded in 1972 in North Miami, Florida, and now has locations all over the world. The restaurant is named after its founder, Tony Roma. Tony Roma's is most famous for its ribs, which are slow-cooked and seasoned with a special sauce. The ribs are served with Tony Roma's signature red onion rings. Other popular items on the menu include the steakhouse burger, the chicken fingers, and the shrimp scampi. Tony Roma's also offers a selection of salads, soups, and sides. Tony Roma's is based in Orlando, FL. Scroll down to learn more!How much does a Tony Roma's franchise cost?Are you wondering how much is a Tony Roma's franchise? Before starting a Tony Roma's franchise, it is important to know the franchise fee, working capital and other costs required to start the business.The minimum investment amount required to open a Tony Roma's franchise is $2,138,500 and can go all the way up to $3,536,000. Keep in mind, you should also allocate additional funds to live off of while the Tony Roma's business ramps up. This can take as little as 6 months to over 2 years depending on the franchise opportunity. You should speak to at least 5 Tony Roma's franchisees to understand the true cost of opening the franchise and how long it takes to: 1) start a Tony Roma's business 2) pass break even 3) hit significant income.After (and if) you pass the point of earning significant income from your Tony Roma's franchise, there may be enough margin to hire a day-to-day manager and work less hours in the business.
Built
for
Franchise Success
Request infoInvestment & Market Information
Starting your Tony Roma's franchise requires a relatively low initial investment compared to other industries — yet gives you access to a high-reward, recession-resilient model.
See a breakdown of the typical costs involved to help you plan ahead with clarity:
Total Startup Investment
$1,973,500 - $3,246,000Franchise Fee
$35,000Royalty
4%
Franchise Opportunities
in New York, New York
Updated on Apr 3, 2025We're growing fast in New York, New York. From major metros to rising suburbs, Tony Roma's offers exclusive franchise opportunities in high-demand areas across the state.
What other territories are available?
Behind Tony Roma's
Gold Stevie® Award Winner in 2025 American Business Awards®Post
Tony Roma’s CEO Mohaimina Haque received a Gold Stevie® Award in the 2025 American Business Awards® for excellence in organizational recovery.
Tony Roma’s future will be embedded with AI, roboticsPost
CEO Mohaimina Haque said these technologies can help inform operator decisions such as real estate selection and back-of-house workflows.
Tony Roma’s Recognized in Newsweek Excellence Index 2025, Ranked #2 in the Restaurant & Cafés IndustryPost
Tony Roma’s, the internationally renowned restaurant chain famous for its signature ribs and exceptional dining experience, is proud to announce its inclusion in the prestigious Newsweek Excellence Index 2025. The brand has been ranked at #437 overall and #2 in the highly competitive Restaurant & Cafés industry, further solidifying its position as a leader in the dining sector.
Tony Roma's Ranks #2 Restaurant on the Excellence Index 1000Post
Since 2021, Best Practice Institute and Newsweek have partnered to curate the most innovative and excellent companies in each industry! This award highlights our commitment to delivering exceptional dining experiences, fostering innovation, and setting the highest standards in the restaurant industry. We are grateful to our dedicated team and loyal customers who have made this achievement possible. Thank you for your support and trust in us.
Tony Roma's added to prestigious "50 exciting international food and drink franchises to watch in 2025"Post
With 86 locations worldwide, Tony Roma’s is poised for aggressive expansion over the next 5-10 years. It will focus on high-demand cities across the world.
Our CEO, Mohaimina Haque, Esq., recently spoke live on Bloomberg about Tony Roma's growth and franchising.Post
As an internationally recognized brand, Tony Roma's continues to expand its presence, building on decades of serving our signature ribs and creating memorable dining experiences.
Franchise investors are attracted to brand-name businesses such as Tony Roma’s with a proven business model. Tony Roma’s CEO was quoted on US News about franchising as a compelling solution.Post
We're excited to share that Tony Roma’s CEO, Mohaimina Haque has been quoted in U.S. News & World Report in an article discussing franchise investing strategies. The article compares active versus passive approaches to franchise ownership, with Mina highlighting why investors often choose franchises over starting from scratch.
Backed by popular demand, Tony Roma’s ‘Come-Bing’ Back is here in Malaysia https://t.co/j7r6oI3RFP via @MiniMeInsights #tonyromas
Our CEO visits the franchising conference in Anuga, GermanyPost
We had a wonderful time at this year’s Anuga events in Cologne, Germany yesterday. Pictured here are: (from left to right) Kristen Luxbacher, Agricultural Attaché, Embassy of the United States of America, Germany, Chris Tuozzo, Director of Purchasing, Tony Roma’s, Mohaimina Haque, Interim CEO, Tony Roma’s, Jessica Loeser, Marketing Specialist, USDA, Embassy of the United States of America, Berlin Nicolas Rubio, Agricultural Counselor, Foreign Agricultural Service, Embassy of the United States of America, Berlin.
Instituto Projeto Neymar Jr. becomes the first Beneficiary of the Tony Roma’s FoundationPress Release
The Tony Roma's Foundation was a proud sponsor of the charity's highly anticipated 3rd annual auction that took place last month in Sao Paolo.
New Tony Romas restaurant breaks ground in KimballPress Release
A new restaurant held their groundbreaking on Monday in Kimball, Tennessee. Tony Romas is set to open at the location in about six months, officials said. The restaurant will be located at 105 Kimball Crossing.
Day 5: planned more of the trip with @JBtournay (only three days remain unfinished!), biked to the mall, co-op and Earls, @JBtournay made the best Italian subs, then kings court tennis with Pat Daniels the pro and beers @sookramsbrewing followed by wings/riblets @tonyromas
@tonyromas bones and burgers has the best #burgers I've ever had!
Great day out @SiamPark & @SiamMallTF finishing the day @tonyromas 🍺🍔
Tony Roma’s gets ready for its fast casual debutArticle
The 50-year-old casual-dining chain, which has shrunk to just seven U.S. units, sees a future in its smaller Bones & Burgers offshoot.
Tony Roma's Franchise Frequently Asked Questions
How much does it cost to open a Tony Roma's franchise?
The total startup investment ranges from $1,973,500 to $3,246,000, covering setup, equipment, and franchise fee.
What is the franchise fee for Tony Roma's?
The franchise fee is typically $35,000.
What is the royalty fee for Tony Roma's?
Franchisees pay a 4% royalty on gross revenue.
Request Franchise Information
Interested in becoming a franchisee of Tony Roma's?
Please fill out the form on the right, and a member of our team will reach out to schedule a call and share the latest information about getting started withTony Roma's in New York, New York.